Chocolate Covered Pretzel Rods With Candy Melts , Line a baking sheet with wax. Placing rod over the baking sheet lined with parchment paper or wax paper, sprinkle with your choice of sprinkles, nuts, or candies. Put pretzel on cookie sheet let cool dip pretzel in candy melts line sheet with wax paper stir with spoon melt according to package carefully pour in cup put candy melts in bowl top with sprinkles powered by tcpdf (www.tcpdf.org)
dipped pretzel rod in white candy melts sprinkled on from www.pinterest.com
Then dip pretzel rods in candy melts and spoon over rods. They are also called candy nonpareils (autumn/fall blend). If you have a deep glass measuring cup, that would be perfect.
dipped pretzel rod in white candy melts sprinkled on
Gently twist the rod to make sure all. All you have to do is dip your pretzel into the glass for a. Placing rod over the baking sheet lined with parchment paper or wax paper, sprinkle with your choice of sprinkles, nuts, or candies. They are also called candy nonpareils (autumn/fall blend).
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Melt your chocolate according to package directions (or use your mini crock pot!) if the chocolate is a little thick add some shortening to thin it. Dip your pretzel rods into the melted candy. See more ideas about chocolate covered pretzel rods, candy melts, treats. Melt the candy melts according to. Melt the white candy melts and the pink candy.
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Chop candy morsels into bite sized. Tap pretzel on edge of container to smooth and remove excess candy. Let the chocolate covered pretzels set up fully before transferring to an airtight container. Next, melt them in the. Ingredients for chocolate covered pretzel rods:
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You will need to melt. How to make chocolate covered pretzel rods for christmas: Tap pretzel on edge of container to smooth and remove excess candy. Lay each dipped pretzel rod onto the parchment paper and decorate with sprinkles or candy corn before the candy melts have time to set up. See more ideas about chocolate covered pretzel rods, candy.
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Next, melt them in the. 5 pounds of chocolate covered roughly 5 pounds of pretzel rods. For pretzel twists, use the fork tool to dip your twists into. Lay the coated pretzel rods on parchment paper to dry. Tips for chocolate covered pretzels.
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Line counter or baking trays with wax paper. Melt the white candy melts and the pink candy melts in 2 separate tall glasses. Placing rod over the baking sheet lined with parchment paper or wax paper, sprinkle with your choice of sprinkles, nuts, or candies. Tap pretzel on edge of container to smooth and remove excess candy. Remove any broken.
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If you have a deep glass measuring cup, that would be perfect. Tap pretzel on edge of container to smooth and remove excess candy. How to make chocolate covered pretzel rods for christmas: I made exactly 216 chocolate covered pretzel rods and gave them as christmas gifts this year. Put pretzel on cookie sheet let cool dip pretzel in candy.
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Put pretzel on cookie sheet let cool dip pretzel in candy melts line sheet with wax paper stir with spoon melt according to package carefully pour in cup put candy melts in bowl top with sprinkles powered by tcpdf (www.tcpdf.org) Ingredients for chocolate covered pretzel rods: They are also called candy nonpareils (autumn/fall blend). Lay the coated pretzel rods on.
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1 package (10oz or 283.8g) white compound chocolate like ghirardelli melting wafers, candy melts, or almond bark; Tap pretzel on edge of container to smooth and remove excess candy. I made exactly 216 chocolate covered pretzel rods and gave them as christmas gifts this year. Placing rod over the baking sheet lined with parchment paper or wax paper, sprinkle with.
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How to make chocolate covered pretzel rods for valentines day? 5 pounds of chocolate covered roughly 5 pounds of pretzel rods. Lay the coated pretzel rods on parchment paper to dry. Then dip pretzel rods in candy melts and spoon over rods. 1 package (10oz or 283.8g) white compound chocolate like ghirardelli melting wafers, candy melts, or almond bark;
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Lay the coated pretzel rods on parchment paper to dry. Line counter or baking trays with wax paper. Line up the pretzels on the wax paper leaving a space between each. Gently twist the rod to make sure all. I made exactly 216 chocolate covered pretzel rods and gave them as christmas gifts this year.
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Lay the coated pretzel rods on parchment paper to dry. Line a baking sheet with wax. Melt candy according to package directions. 5 pounds of chocolate covered roughly 5 pounds of pretzel rods. Line counter or baking trays with wax paper.
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1 package (10oz or 283.8g) white compound chocolate like ghirardelli melting wafers, candy melts, or almond bark; Remove any broken pretzel rods. Use a tall microwavable glass or jar to get maximum coverage for the. Tap pretzel on edge of container to smooth and remove excess candy. The color of candy melts will also affect the overall shade/color of pretzel.
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Lay out a 3 foot strip of wax paper. You can also change the texture and flavor of your pretzels by using one of these variations on white chocolate. Remove any broken pretzel rods. Next, melt them in the. I made exactly 216 chocolate covered pretzel rods and gave them as christmas gifts this year.
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Melt the candy coating or morsels in the microwave. You will need to melt. All you have to do is dip your pretzel into the glass for a. Melt the white candy melts and the pink candy melts in 2 separate tall glasses. Line counter or baking trays with wax paper.
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I made exactly 216 chocolate covered pretzel rods and gave them as christmas gifts this year. Melt the candy coating or morsels in the microwave. Then dip pretzel rods in candy melts and spoon over rods. 1 package (10oz or 283.8g) white compound chocolate like ghirardelli melting wafers, candy melts, or almond bark; How to make chocolate covered pretzel rods.
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Then dip pretzel rods in candy melts and spoon over rods. Remove any broken pretzel rods. Lay the coated pretzel rods on parchment paper to dry. I made exactly 216 chocolate covered pretzel rods and gave them as christmas gifts this year. They are also called candy nonpareils (autumn/fall blend).
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Placing rod over the baking sheet lined with parchment paper or wax paper, sprinkle with your choice of sprinkles, nuts, or candies. Put pretzel on cookie sheet let cool dip pretzel in candy melts line sheet with wax paper stir with spoon melt according to package carefully pour in cup put candy melts in bowl top with sprinkles powered by.
Source: www.pinterest.com
Then dip pretzel rods in candy melts and spoon over rods. I made exactly 216 chocolate covered pretzel rods and gave them as christmas gifts this year. Ingredients for chocolate covered pretzel rods: If you have a deep glass measuring cup, that would be perfect. 5 pounds of chocolate covered roughly 5 pounds of pretzel rods.
Source: www.pinterest.com
Remove any broken pretzel rods. It will allow you to dip the pretzel rods rather than pour the chocolate over them. For pretzel twists, use the fork tool to dip your twists into. Use a tall microwavable glass or jar to get maximum coverage for the. Let the chocolate covered pretzels set up fully before transferring to an airtight container.
Source: www.pinterest.com
Melt candy according to package directions. 5 pounds of chocolate covered roughly 5 pounds of pretzel rods. Line up the pretzels on the wax paper leaving a space between each. Lay each dipped pretzel rod onto the parchment paper and decorate with sprinkles or candy corn before the candy melts have time to set up. Use a tall microwavable glass.
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Ingredients for chocolate covered pretzel rods: You can also change the texture and flavor of your pretzels by using one of these variations on white chocolate. All you have to do is dip your pretzel into the glass for a. They are also called candy nonpareils (autumn/fall blend). Chop candy morsels into bite sized.
Source: houseofnasheats.com
Dip your pretzel rods into the melted candy. Line a baking sheet with wax. How to make chocolate covered pretzel rods for valentines day? Line a rimmed baking sheet with parchment paper, wax paper, or silpat. Melt your chocolate according to package directions (or use your mini crock pot!) if the chocolate is a little thick add some shortening to.
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All you have to do is dip your pretzel into the glass for a. 1 package (10oz or 283.8g) white compound chocolate like ghirardelli melting wafers, candy melts, or almond bark; Next, melt them in the. Gently twist the rod to make sure all. Tips for chocolate covered pretzels.
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Let the excess chocolate drip off before placing it on the prepared baking sheet. Line counter or baking trays with wax paper. Line up the pretzels on the wax paper leaving a space between each. Dip a pretzel rod more than ¾ of the way into the melted chocolate. Dip your pretzel rods into the melted candy.
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Gently twist the rod to make sure all. Line a baking sheet with wax. Melt the candy melts according to. You will need to melt. I made exactly 216 chocolate covered pretzel rods and gave them as christmas gifts this year.